By Tom Sietsema
WASHINGTON DC — Ethiopian Yellow Pages of the Washington Metro Area estimates there are more than 45 dining rooms serving doro wot and injera. So how does Yehune Belay, who just added the title of restaurateur to …
By Tom Sietsema
WASHINGTON DC — Ethiopian Yellow Pages of the Washington Metro Area estimates there are more than 45 dining rooms serving doro wot and injera. So how does Yehune Belay, who just added the title of restaurateur to …
By Pam Starr, Pittsburgh Tribune-Review
PITTSBURGH, PENNSYLVANIA – The chefs at Tana Ethiopian Cuisine in East Liberty go through more than 200 pounds of onions every week.
Since most of the stews are onion-based, and onions are a big staple …